I was totally not planning on making this recipe. Actually, I’m going to let you in on a little secret. Don’t tell anyone…….I actually never really know what I am doing. I am not one of those bloggers who have a two year plan and post strategically to get the most views. Those bloggers truly…
veggies
Sweet Potato Salsa Veggie Burgers with Cholula Mayo
Is everyone just about fed up with winter? I am always so jealous when I see pictures of my Arizona friends in shorts living the good life. I just keep looking longingly out my window at my snow covered grill and wishing that I could walk outside and pick a bunch of basil from my…
Quick and Easy Green Curry with Veggies and Chickpeas
In my last post I talked a little about menu planning. I usually have a menu and I buy ingredients according to that menu. And usually buy some extra produce that I can use for snacks and lunches or just in case I can’t make it to the store in between menu plans. This week…
My Answer to the Question “So…What do you Eat?” (A Guide to Eating More Veggies in 2015 and Tips for Successful Menu Planning)
About four years ago I started slowly cutting meat out of my meals. For about two years I have been eating 95% vegetarian. Why? Well, its complicated. And its not the point of this post. And my point is certainly not to convince everyone to become Vegetarian. Not at all. I am not passionate about…
White Bean and Veggie Taco Soup
I hope everyone had a wonderful Christmas! I did! I have had a few technical difficulties with my computer over the last few weeks, so I haven’t been able to post all the recipes that I had planned this month. But we are back in business and I have lots of healthy recipes for the…
Vegetarian Thanksgiving: Mashed Potatoes with Cauliflower
Thanksgiving is tomorrow and I know you probably have your menus all planned out already. But just in case you are still looking for ideas, I thought I’d post a quick recipe for my favorite way to make mashed potatoes. I basically just make mashed potatoes and add a whole head of cauliflower to the…
Vegetarian Thanksgiving: Sweet Potato Kale Stuffing
November is not my favorite month. The desolate, deserted trees,The faded earth, the heavy sky… (from My November Guest by Robert Frost) Perhaps because I’m still clinging to fall and November is so close to winter. Actually, I’m still clinging to summer. I’m still wearing my flip flops, not yet resigned to boots. My toes…
Kale Pesto
I hope you all had a wonderful Thanksgiving! After eating way to much and a few days of left over pie for breakfast, I’m ready to get back to some healthy food! At least for a short time before Christmas goodies become too abundant. I am a huge fan of pesto sauce. All summer long,…
Vegetarian Thanksgiving: Parmesan Potato Tian with Red Potatoes and Sweet Potatoes
When people ask if I am a vegetarian, I usually respond with “yes….mostly.” Its just easier to say that I am a vegetarian, but in all reality I’m not. True, I don’t cook with meat hardly ever and I don’t really order it at restaurants. But there are the rare occasions where I do…
Savory Roasted Pumpkin Soup with Mushrooms
Did you all see my Italian Stuffed Acorn Squash recipe a few posts ago? Do you remember how I talked about always having a random squash or gourd of some sort sitting on my counter in the fall and never getting around to baking it? Well, folks, the problem has escalated! I thought I was…