I’m a little obsessed with peanut sauce. Who is with me? It makes everything taste amazing. If you love peanut sauce, you HAVE to try this recipe! It pairs so well with fluffy bulgur wheat and spring veggies like asparagus and peas. This is another one of those recipes that was inspired by things in…
Thai
Thai Inspired Raviolis with Cauliflower Veggie Filling and Creamy Peanut Sauce
This recipe is kind of out there. I admit it. But why not? Why not fill raviolis with a gingery veggie loaded filling and drizzle creamy peanut sauce over top. Who says Raviolis have to be strictly Italian? I also made it a little more Asian (and a lot easier!) by using wonton wrappers instead…
Quick and Easy Green Curry with Veggies and Chickpeas
In my last post I talked a little about menu planning. I usually have a menu and I buy ingredients according to that menu. And usually buy some extra produce that I can use for snacks and lunches or just in case I can’t make it to the store in between menu plans. This week…
Loaded Thai Sweet Potatoes
We go through so many sweet potatoes in my house. Almost every week I pack a baking sheet full of them and cook them up. My husband loves them and takes them to school with him to eat with his lunch. He is weird and will hold one in his hand and eat it…
Crockpot Red Thai Veggie Curry
Mmmmm…Thai curry. Somebody please make me stop eating these Thai Lime & Chili Almonds from Trader Joe’s. I just ate one of the little dried chili’s and my mouth feels like hot lava. And I’m too lazy to go upstairs to get a drink, so I just keep eating them! I am a huge sucker…