I was surprised to find an email in my inbox from my husband requesting that Edible Experiments make a Watermelon Aqua Fresca. He included a bunch of different recipes that he had found. He makes me laugh. I love him. Well, Benjamin, here it is! A beautiful, red, refreshing, cold, wonderful Aqua Fresca, just in…
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Streusel Muffins
These muffins are sooooooooo tasty! I got the recipe from my sister Lydia, who got them from her friend Jennifer. Check out her blog. This is what she says about these easy, delicious muffins: “You can use whatever schtuff you have on hand that needs to be used up. I’ve tried brown bananas, smashed sweet…
Yorkshire Pudding
While serving a mission in England and Wales, my husband ate these all the time. They are fairly easy and the are yummy served with roast, potatoes, and gravy. The are good for sopping up the gravy, but are different than rolls. They pop up similar to pop-up pancakes. INGREDIENTS 2/3 C. all-purpose flour 1…
Taco Bean Soup
My mom made this soup the other day when I was over doing laundry and it was soooooooooo good!!! I loved it! I went home and made it a couple days later. Its really easy to make. INGREDIENTS 5 C. of water 6 tsp. chicken bullion 3-4 Carrots, chopped 2 cans of Great Northern white…
Fruity Pebbles Cookies
I was feeling like making cookies, but I wanted to try something new and unique. So, I pulled out a Betty Crocker Sugar Cookie mix and the fruity pebbles and this is what happened! They turned out kind of chewy in a strange, but slightly addicting way. They are better after they cool down. …